Cinco de Mayo is a holiday originating back to 1860’s California and the growing resistance to French rule in Mexico. As popularity of the “5th of May” has grown, the day has evolved into more of a celebration of Mexican culture, heritage and of course, cuisine!
Author Archive for: blueiguana_admin
This author has yet to write their bio.Meanwhile lets just say that we are proud blueiguana_admin contributed a whooping 18 entries.
Entries by blueiguana_admin
Valentine’s Day is right around the corner and with that, thoughts of love and adoration float through the air. For our single friends, though, the very mention of the day can elicit groans and eye rolling.
It’s that time of year again – temps are cold, the mountains are filling up with snow & the excitement in Park City grows exponentially by the day. As producers, directors, filmmakers, high-tech marketers & festival goers fall upon Park City, local businesses make sure all last minute preparations are in place.
We’ve got an action packed weekend coming up with fun stuff going on at both locations. Here’s more…
Blue Iguana is excited to be joining the 2015 Downtown Dine O’Round in Salt Lake City. This special promotion runs from September 11 – 27. We are offering a $10 two-item lunch and a $15 three-course dinner in addition to our existing menus.
Blue Iguana is serving up summer hits at both the Park City and Salt Lake City locations. Enjoy $8 lunch specials and an incredible line up of seasonal salads all while dining on one of our fabulous patios!
Every year on the 5th of May American revelers disperse to their favorite cantina to indulge in the celebration of Cinco de Mayo. They dive into massive spreads of delectable tacos, burritos, and guacamole, they drain ice-cold cervezas, they move their hips to the intoxicating rhythms of mariachi. But why? Read on to understand the […]
We’ll be adding new posts soon!